The Fowling Piece – Part I

THE FOWLING PIECE, from the Shooter’s Guide by B. Thomas – 1811.

I AM perfectly aware that a large volume might be written on this subject; but, as my intention is to give only such information and instruction as is necessary for the sportsman, I shall forbear introducing any extraneous matter; at the same time, being careful to omit nothing which can be useful even in the remotest degree. That the fowling-piece is an object of the first consideration, will be readily allowed; hence the necessity of being able to form an opinion of its merits prior to laying out a considerable sum of money on this article, as Well as to prevent those dreadful accidents which too frequently occur from causes which at first sight are by no means obvious.

The first thing that presents itself for notice under this head, is the barrel: which, from its nature is liable to the following imperfections, ‘viz’. the chink,’the crack, and the flaw. The chink is a solution of continuity, running lengthwise of the barrel. The crack is a solution of continuity, more irregular in its form than the chink, and running in a transverse direction, or across the barrel. The flaw differs from both : it is a small plate or scale which adheres to the barrel by a narrow base, from which it spreads out as the head of a nail does from its shank; and, when separated, leaves a pit or hollow in the metal.

The crack and flaw are to be regarded as much more dangerous than the chink; as the efforts of the powder are exerted upon the circumference, and not upon the length, of the barrel. The flaw is much more frequent than the crack; but the latter will frequently occur, where the iron is of an inferior quality. All these defects, however, when only external and superficial, are of no material consequence, except in point of neatness; but when situated within the barrel, they become a very serious and even dangerous disadvantage, by affording a lodgment to moisture and filth that corrode the iron, and thus continually enlarge the excavation till the barrel bursts.

A common gun barrel is formed in the following manner :—The workmen begin by heating and hammering out a bar of iron into the form of a flat ruler, thinner at the end intended for the muzzle, and thicker at that for the breech; the length, breadth, and thickness of the whole plate, being regulated by the intended length, diameter, and weight, of the barrel. This oblong plate of iron is then, by repeated heating and hammering, turned round a cylindrical rod of tempered iron, called a mandril, whose diameter is considerably less than the intended bore of the barrel. The edges of the plate are made to overlap each other about half an inch, and are welded together by heating the tube in lengths of two or three inches at a time, and hammering it upon an anvil that has a number of semi-circular furrows in it, adapted to the various sizes of barrels; and, by this means, the whole of the barrel is rendered as perfectly continuous as if it had been bored out of a solid piece.

The barrel, when forged, is either finished in: the common way, or made, to undergo the operation of twisting; which is a process employed on those barrels which are intended to be of a superior quality and price to others, This operation consists in heating the barrel in portions of a few inches at at time to a high degree of red heat; when one end of it is screwed into a vice, and into the other is introduced a square piece of iron, with a handle similar to that of an augur; and by means of these, the fibres of the heated portion are twisted in a spiral direction, which has been found to resist the efforts of the powder better than a longitudinal one.

The next operation is that of giving the barrel its proper calibre, which is called boring. The boring bit is a rod of iron, somewhat longer than the barrel; one end being made to fit the socket of the crank, and the other being furnished with a cylindrical plug of tempered steel, about an inch and a half in length, and having its surface cut in the manner of a perpetual screw; the threads being flat, about a quarter of an inch in breadth, and running with very little obliquity. The form gives the bit a very strong hold of the metal ; and the threads being sharp at the edges, scoop out and remove every roughness and inequality from the inside of the barrel, and render the cavity smooth and equal throughout. A number of bits, each a little larger than the preceding one, are after wards successively passed through the barrel, in the same way, until it has acquired the intended calibre, It is hardly necessary to observe, that the equality of the bore is so essential to the excellence of the piece, that the utmost perfection in every other respect will by no means compensate for the want of it; and the merits of a barrel, in this particular, may be ascertained with tolerable accuracy by means of a plug of lead, cast on a rod of iron or wood; or even by a musket ball, filed so as to exactly fit the bore, and pushed through the barrel by the ramrod; care being taken not to use an iron ramrod, or too much force, lest the ball be flattened, and an artificial difficulty created. Thus, if the bullet move regularly through, there is every reason to be satisfied with the equality of the bore; but if, in passing it through, it move irregularly, that is, in some places quicker than in others, the bore is not true, and the barrel is consequently to be regarded as a bad one.

N. B. Of late, there have been some improvements made, by which barrels are bored with greater expedition; but as these improvements throw no further light on the nature of gun barrels, I shall forbear enumerating them.

In this state the barrel comes into the hands of the gunsmiths, who polish the inside, and file the outside quite round; though sometimes the lower part is formed into eight sides. This octagonal form may appear more handsome, for aught I know, but it serves to make the barrel heavier, without adding in the least to its strength; since the effect of the powder will always be sustained by the thinnest part of the circumference, without any regard to those places that are thicker than the rest. Great pains are always taken to render the circumference of the barrel very even throughout, which is indispensibly necessary, in order to render it perfectly sound and secure.

The last operation is that of colouring the barrel ; previous to which it is polished with fine emery and oil, until it is rendered perfectly smooth and equal. It was formerly the custom to colour barrels, by exposing them to a degree of heat, which produced an elegant blue tinge; but as this effect arises from a degree of calcination taking place upon the surface of the metal, the in side of the barrel consequently sustained considerable injury; and this practice, therefore, has been disused for many years. It is now the custom to brown barrels ; which is done by rubbing the barrel over with aqua-fortis, or spirit of salt, diluted with water, and laying it by until a complete coat of rust is formed upon it; a little oil is then applied, and the surface, being rubbed dry, is polished with a hard brush and bees-wax. This is not the only method to render barrels of a fine brown; it may be done (by the sportsman him-self, if he thinks proper) by first rubbing the barrel bright with sand-paper, to take off all greasiness; and afterwards fit a stick into the muzzle to hold it by. Bruise half an ounce of stone brimstone, and sprinkle it over a gentle fire; hold the barrel over the smoke, at the same time moving it about, until all parts become equally tinged; then place it in a damp situation until the next day, when you will find a fine rust thrown out, over which you may draw your finger, to spread it even over the barrel ; let it remain another day, after which it should be polished, above described.

When barrels are intended for a double gun, they are dressed to their proper thickness, which  is generally less than for single barrels ; and each of them is filed flat on the side where it is to join the other, so that they may fit closely together. Two corresponding notches are then made at the muzzle and breech of each barrel ; and into these are fitted two small pieces of iron to hold them more strongly together. The barrels being united by tinning the parts where they touch, the ribs are fitted in, and made fast by the same means. These ribs are the pieces of iron which are placed between the barrels, running on their upper and under sides the whole length, and serving to hold them more firmly together. When the barrels are thus joined, they are polished and coloured in the manner already described.

Twisted barrels are deservedly celebrated for their superior elegance and strength. The iron employed in them is formed of old horse-shoe nails, which are originally made of the softest and toughest iron that can be produced; and this is still further purified by the numerous heatings and hammerings it has undergone, in being reduced from a bar into the size and form of nails. Twenty-eight pounds of these stubs are required to make a single barrel of the ordinary size. These barrels are twisted into a spiral form, by means of the anvil and hammers alone, which is  not the case with the common barrels; the method of twisting which has been before described. These barrels are finished in the same way as the common ones. Stub iron is also wrought into plain barrels, which, as they require much less labour, are only half the price of the twisted ones.

The French canons a rubans, or ribbon barrels, very much resemble the twisted barrels of the English; and the acknowledged superiority of twisted and ribbon barrels over plain ones, has induced many persons to counterfeit them, by colouring plain barrels, so as to shew a spiral line running from one end to the other. This is produced by wetting a thread with diluted aquafortis, or spirit of salt, and winding it in a spiral direction round a plain barrel, so that a coat of rust may be formed where the thread touches. When the acid is employed the second time over the whole barrel, the part over which the thread has passed, by being more rusted than the rest, shews a dark line winding, round the barrel; arid renders it,  when well finished, scarcely distinguishable from the twisted or ribbon barrel. Other barrels are, by similar means, clouded in an irregular manner, so as to resemble those made of stub-iron. To prove, therefore, whether a barrel is what it appears to be, it will be necessary to fix upon any part of the under side that is covered by the stock; and having cleared a small space with a fine file, apply a feather dipped in aquafortis, which, in a little time, will render the fibres of the metal distinctly visible, when, consequently, it will be easy to ascertain in what direction they run.

Spanish barrels have always been held in great esteem, as well on account of the quality of the iron, which has generally been considered as the best in Europe, as because they possess the reputation of being forged and bored with greater accuracy than any others. It will here be necessary to observe, that of the Spanish barrels, those alone are accounted truly valuable, which are made at Madrid; and in consequence of this predilection, numbers have been manufactured in other parts of Spain (particularly at Catalonia,in Biscay, with the names and marks of the Madrid gun-makers). They have also been counterfeited at Liege, Prague, Munich, &c. and with that nicety too, that a person must be a very good judge, not to be deceived by them.

The barrels which bear the highest price, and are the most sought after by the curious in this way, are those made by artists which have been dead many years; though, I am inclined to think, this preference has no better foundation than the common prejudice in favour of things that are the production of remote ages or distant countries.

Madrid barrels are composed of the old shoes of horses and mules collected for the purpose; and an idea may be formed of the great purity to which the iron is brought in the course of the operation, when it is known, that, to make a barrel, which, rough from the forge, weighs only six or seven pounds, they employ a mass of mule shoe iron, weighing from forty to forty-five pounds; so that from thirty-four to thirty-eight pounds are exhausted in the beatings and hammerings it is made to undergo, before it is forged into a barrel.

The avidity with which Spanish barrels were sought after has, however, in a great degree, subsided ; and I am of opinion, that our stubs twisted barrels are fully equal to the Spanish, and that the preference given to the latter, by some few whimsical persons, proceeds more from a fancied, than any real, superiority. The vanity of possessing something that is singularly curious, the false idea that whatever is expensive must necessarily be excellent, and occasionally the laudable desire of improvements have all, in their turns, been the causes of a variety of experiments being made in the manufacture of barrels ; and twisted are allowed to be superior to any other.

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Cocillana Syrup Compound

Guarea guidonia

Recipe

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The Stock Exchange Specialist

New York Stock Exchange Floor September 26,1963

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VHF Marifoon Sailor RT144, by S.J. de Waard

RADIO INFORMATION FOR BOATERS

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Stoke Park – Granted by King Charles I

Stoke Park Pavillions

 

Stoke Park Pavilions, UK, view from A405 Road. photo by Wikipedia user Cj1340

 

From Wikipedia:

Stoke Park – the original house

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Thomas Jefferson Correspondence – On Seed Saving and Sharing

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A General Process for Making Wine.

Gathering the Fruit Picking the Fruit Bruising the Fruit Vatting the Fruit Vinous Fermentation Drawing the Must Pressing the Must Casking the Must Spirituous Fermentation Racking the Wine Bottling and Corking the Wine Drinking the Wine

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King James Bible – Knights Templar Edition

Full Cover, rear, spine, and front

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The Charge of the Light Brigade

Officers and men of the 13th Light Dragoons, British Army, Crimea. Rostrum photograph of photographer’s original print, uncropped and without color correction. Survivors of the Charge.

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Commercial Fried Fish Cake Recipe

Dried Norwegian Salt Cod

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Ingredients:

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Chantry Chapels

William Wyggeston’s chantry house, built around 1511, in Leicester: The building housed two priests, who served at a chantry chapel in the nearby St Mary de Castro church. It was sold as a private dwelling after the dissolution of the chantries.

A Privately Built Chapel

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Why Beauty Matters – Sir Roger Scruton

Roger Scruton – Why Beauty Matters (2009) from Mirza Akdeniz on Vimeo.

Click here for another site on which to view this video.

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Zulu Yawl

Dec. 10, 1898 Forest and Stream Pg. 477-479

Zulu.

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How Long is Your Yacht?

Dominion, Royal St. Lawrence Yacht Club,Winner of Seawanhaka Cup, 1898.

The Tail Wags the Dog.

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Valentine Poetry from the Cotswold Explorer

 

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British Craftsmanship is Alive and Well

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Fresh Water Angling – The Two Crappies

 

July 2, 1898 Forest and Stream,

Fresh-Water Angling. No. IX.—The Two Crappies. BY FRED MATHER.

Fishing In Tree Tops.

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Palermo Wine

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Artist Methods

Como dome facade – Pliny the Elder – Photo by Wolfgang Sauber

Work in Progress…

THE VARNISHES.

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Tuna Record

TROF. C. F. HOLDFER AND HIS 183LBS. TUNA, WITH BOATMAN JIM GARDNER.

July 2, 1898. Forest and Stream Pg. 11

The Tuna Record.

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Curing Diabetes With an Old Malaria Formula

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Indian Mode of Hunting – Beaver

Jul. 30, 1898 Forest and Stream Pg. 87

Indian Mode of Hunting.

I.—Beaver.

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The Standard Navy Cutter and a Whale Boat Design

Dec. 24, 1898 Forest and Stream Pg. 513-514

The Standard Navy Boats.

Above we find,

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Making Apple Cider Vinegar

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PRESSING THE JUICE

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Chinese 9 Course Dinner

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A Conversation between H.F. Leonard and K. Higashi

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Sea and River Fishing

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The First Pineapple Grown in England

First Pineapple Grown in England

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Historic authenticity of the Spanish SAN FELIPE of 1690

San Felipe Model

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Commercial Tuna Salad Recipe

Tom Oates, aka Nabokov at en.wikipedia

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Blackberry Wine

BLACKBERRY WINE

5 gallons of blackberries 5 pound bag of sugar

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The First Greek Book by John Williams White

Click here to read The First Greek Book by John Williams White

The First Greek Book - 15.7MB

IN MEMORIAM

JOHN WILLIAMS WHITE

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Hebborn Piranesi

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David Starkey: Britain’s Last Great Historian

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Gold and Economic Freedom

by Alan Greenspan, 1967

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Painting Plaster Work and the History of Terra Cotta

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Slaughter in Bombay

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The Snipe

THE SNIPE, from the Shooter’s Guide by B. Thomas – 1811

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Traditional JuJutsu Health, Strength and Combat Tricks

Jujitsu training 1920 in Japanese agricultural school.

CHAPTER V

THE VALUE OF EVEN TEMPER IN ATHLETICS—SOME OF THE FEATS THAT REQUIRE GOOD NATURE

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The Intaglio Processes for Audubon’s Birds of America

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Beef Jerky

BEEF JERKY

Preparation.

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Some Notes on American Ship Worms

July 9, 1898. Forest and Stream Pg. 25

Some Notes on American Ship-Worms.

[Read before the American Fishes Congress at Tampa.]

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Seeds for Rootstocks of Fruit and Nut Trees

Citrus Fruit Culture

THE PRINCIPAL fruit and nut trees grown commercially in the United States (except figs, tung, and filberts) are grown as varieties or clonal lines propagated on rootstocks.

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Life Among the Thugee

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U.S. Plant Variety Protection Act – Full Text

WIPO HQ Geneva

UNITED STATES PLANT VARIETY PROTECTION ACT

TITLE I – PLANT VARIETY PROTECTION OFFICE Chapter Section 1. Organization and Publications . 1 2. Legal Provisions as to the Plant Variety Protection Office . 21 3. Plant Variety Protection Fees . 31

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Texas Tarpon

Early Texas photo of Tarpon catch – Not necessarily the one mentioned below…

July 2, 1898. Forest and Stream Pg.10

Texas Tarpon.

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Fly Casting Instructions

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The Billesden Coplow Run

*note – Billesdon and Billesden have both been used to name the hunt.

BILLESDEN COPLOW POEM

[From “Reminiscences of the late Thomas Assheton Smith, Esq”]

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Clairvoyance – Methods of Development

CLAIRVOYANCE

by C. W. Leadbeater

Adyar, Madras, India: Theosophical Pub. House

[1899]

CHAPTER IX – METHODS OF DEVELOPMENT

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Of Decorated Furniture

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Horn Measurement

Jul. 23, 1898 Forest and Stream, Pg. 65

Horn Measurements.

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The Legacy of Felix de Weldon

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Tobacco as Medicine

The first published illustration of Nicotiana tabacum by Pena and De L’Obel, 1570–1571 (shrpium adversana nova: London).

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Wine Making

Wine Making

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The Hunt Saboteur

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Harry Houdini Investigates the Spirit World

The magician delighted in exposing spiritualists as con men and frauds.

By EDMUND WILSON June 24, 1925

Houdini is a short strong stocky man with small feet and a very large head. Seen from the stage, his figure, with its short legs and its pugilist’s proportions, is less impressive than at close [...] Read more →

Abingdon, Berkshire in the Year of 1880

St.Helen’s on the Thames, photo by Momit

 

From a Dictionary of the Thames from Oxford to the Nore. 1880 by Charles Dickens

Abingdon, Berkshire, on the right bank, from London 103 3/4miles, from Oxford 7 3/4 miles. A station on the Great Western Railway, from Paddington 60 miles. The time occupied [...] Read more →

Watch Fraud on eBay

EBAY’S FRAUD PROBLEM IS GETTING WORSE

EBay has had a problem with fraudulent sellers since its inception back in 1995. Some aspects of the platform have improved with algorithms and automation, but others such as customer service and fraud have gotten worse. Small sellers have definitely been hurt by eBay’s [...] Read more →

Audubon’s Art Method and Techniques

Audubon started to develop a special technique for drawing birds in 1806 a Mill Grove, Pennsylvania. He perfected it during the long river trip from Cincinnati to New Orleans and in New Orleans, 1821.

Home Top of [...] Read more →

CIA 1950s Unevaluated UFO Intelligence

 

CENTRAL INTELLIGENCE AGENCY

INROMATION FROM FOREIGN DOCUMENT OR RADIO BROADCASTS COUNTRY: Non-Orbit SUBJECT: Military – Air – Scientific – Aeronautics HOW PUBLISHED: Newspapers WHERE PUBLISHED: As indicated DATE PUBLISHED: 12 Dec 1953 – 12 Jan 1954 LANGUAGE: Various SOURCE: As indicated REPORT NO. 00-W-30357 DATE OF INFORMATION: 1953-1954 DATE DIST. 27 [...] Read more →

The Flying Saucers are Real by Donald Keyhoe

It was a strange assignment. I picked up the telegram from desk and read it a third time.

NEW YORK, N.Y., MAY 9, 1949

HAVE BEEN INVESTIGATING FLYING SAUCER MYSTERY. FIRST TIP HINTED GIGANTIC HOAX TO COVER UP OFFICIAL SECRET. BELIEVE IT MAY HAVE BEEN PLANTED TO HIDE [...] Read more →

How to Make Money – Insurance

Life insurance certificate issued by the Yorkshire Fire & Life Insurance Company to Samuel Holt, Liverpool, England, 1851. On display at the British Museum in London. Donated by the ifs School of Finance. Photo by Osama Shukir Muhammed Amin FRCP(Glasg)

From How to Make Money; and How to Keep it, Or, Capital and Labor [...] Read more →

Cleaning Watch Chains

To Clean Watch Chains.

Gold or silver watch chains can be cleaned with a very excellent result, no matter whether they may be matt or polished, by laying them for a few seconds in pure aqua ammonia; they are then rinsed in alcohol, and finally. shaken in clean sawdust, free from sand. [...] Read more →

King William III on Horseback by Sir Godfrey Kneller

Reprint from The Royal Collection Trust website:

Kneller was born in Lubeck, studied with Rembrandt in Amsterdam and by 1676 was working in England as a fashionable portrait painter. He painted seven British monarchs (Charles II, James II, William III, Mary II, Anne, George I and George II), though his [...] Read more →

Guaranteed 6% Dividend for Life. Any takers?

Any prudent investor would jump at the chance to receive a guaranteed 6% dividend for life. So how does one get in on this action?

The fact of the matter is…YOU can’t…That is unless you are a shareholder of one of the twelve Federal Reserve Banks and the banks under [...] Read more →

Napoleon’s Pharmacists

NAPOLEON’S PHARMACISTS.

Of the making of books about Napoleon there is no end, and the centenary of his death (May 5) is not likely to pass without adding to the number, but a volume on Napoleon”s pharmacists still awaits treatment by the student in this field of historical research. There [...] Read more →

Target Practice

Nov. 12, 1898 Forest and Stream Pg. 396

The Veterans to the Front.

Ironton. O., Oct. 28.—Editor Forest and Stream: I mail you a target made here today by Messrs. E. Lawton, G. Rogers and R. S. Dupuy. Mr. Dupuy is seventy-four years old, Mr. Lawton seventy-two. Mr. Rogers [...] Read more →

Blunderbuss Mai Tai Recipe

Blackbeard’s Jolly Roger

If you’re looking for that most refreshing of summertime beverages for sipping out on the back patio or perhaps as a last drink before walking the plank, let me recommend my Blunderbuss Mai Tai. I picked up the basics to this recipe over thirty years ago when holed up [...] Read more →

Mudlark Regulations in the U.K.

Mudlarks of London

Mudlarking along the Thames River foreshore is controlled by the Port of London Authority.

According to the Port of London website, two type of permits are issued for those wishing to conduct metal detecting, digging, or searching activities.

Standard – allows digging to a depth of 7.5 [...] Read more →

King Arthur Legends, Myths, and Maidens

King Arthur, Legends, Myths & Maidens is a massive book of Arthurian legends. This limited edition paperback was just released on Barnes and Noble at a price of $139.00. Although is may seem a bit on the high side, it may prove to be well worth its price as there are only [...] Read more →

Furniture Polishing Cream

Furniture Polishing Cream.

Animal oil soap…………………….1 onuce Solution of potassium hydroxide…. .5 ounces Beeswax……………………………1 pound Oil of turpentine…………………..3 pints Water, enough to make……………..5 pints

Dissolve the soap in the lye with the aid of heat; add this solution all at once to the warm solution of the wax in the oil. Beat [...] Read more →

Glimpses from the Chase

From Fores’s Sporting Notes and Sketches, A Quarterly Magazine Descriptive of British, Indian, Colonial, and Foreign Sport with Thirty Two Full Page Illustrations Volume 10 1893, London; Mssrs. Fores Piccadilly W. 1893, All Rights Reserved.

GLIMPSES OF THE CHASE, Ireland a Hundred Years Ago. By ‘Triviator.’

FOX-HUNTING has, like Racing, [...] Read more →

Antibiotic Properties of Jungle Soil

If ever it could be said that there is such a thing as miracle healing soil, Ivan Sanderson said it best in his 1965 book entitled Ivan Sanderson’s Book of Great Jungles.

Sanderson grew up with a natural inclination towards adventure and learning. He hailed from Scotland but spent much [...] Read more →

The Shirk – An Old but Familiar Phenomena

STORE MANAGEMENT—THE SHIRK.

THE shirk is a well-known specimen of the genus homo. His habitat is offices, stores, business establishments of all kinds. His habits are familiar to us, but a few words on the subject will not be amiss. The shirk usually displays activity when the boss is around, [...] Read more →

JP Morgan’s Digital Currency Patent Application

J.P. Morgan Patent #8,452,703

Method and system for processing internet payments using the electronic funds transfer network.

Abstract

Embodiments of the invention include a method and system for conducting financial transactions over a payment network. The method may include associating a payment address of an account [...] Read more →

Catholic Religious Orders

Saint Francis of Assisi, founder of the mendicant Order of Friars Minor, as painted by El Greco.

Catholic religious order

Catholic religious orders are one of two types of religious institutes (‘Religious Institutes’, cf. canons 573–746), the major form of consecrated life in the Roman Catholic Church. They are organizations of laity [...] Read more →

A Creative Approach to Saving Ye Olde Cassette Tapes

Quite possibly, the most agonizing decision being made by Baby Boomers across the nation these days is what to do with all that vintage Hi-fi equipment and boxes full of classic rock and roll cassettes and 8-Tracks.

I faced this dilemma head-on this past summer as I definitely wanted in [...] Read more →

Country House Christmas Pudding

Country House Christmas Pudding

Ingredients

1 cup Christian Bros Brandy ½ cup Myer’s Dark Rum ½ cup Jim Beam Whiskey 1 cup currants 1 cup sultana raisins 1 cup pitted prunes finely chopped 1 med. apple peeled and grated ½ cup chopped dried apricots ½ cup candied orange peel finely chopped 1 ¼ cup [...] Read more →

Coffee & Cigarettes

Aw, the good old days, meet in the coffee shop with a few friends, click open the Zippo, inhale a glorious nosegay of lighter fluid, fresh roasted coffee and a Marlboro cigarette….

A Meta-analysis of Coffee Drinking, Cigarette Smoking, and the Risk of Parkinson’s Disease

We conducted a [...] Read more →