British Craftsmanship is Alive and Well

The Queen Elizabeth Trust, or QEST, is an organisation dedicated to the promotion of British craftsmanship through the funding of scholarships and educational endeavours to include apprenticeships, trade schools, and traditional university classwork.   The work of QEST is instrumental in keeping alive age old arts and crafts such as masonry, glassblowing, shoemaking, pottery, decorative painting, weaving, among others.

Artisans and artist may apply for scholarships to fund their apprenticeships and other traditional school based coursework.  QEST also works in  partnership with The Princess Foundation’s Building Arts Programme to promote a holistic approach to the building trades and related arts.  The Princess Foundation was set up in 2018 as a merger of The Prince’s Foundation for Building Community, The Prince’s Regeneration Trust, The Great Steward of Scotland’s Dumfries House Trust and The Prince’s School of Traditional Arts.

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Mudlark Regulations in the U.K.

Mudlarks of London

Mudlarking along the Thames River foreshore is controlled by the Port of London Authority.

According to the Port of London website, two type of permits are issued for those wishing to conduct metal detecting, digging, or searching activities.

  • Standard – allows digging to a depth of 7.5 cm (for all new applicants)
  • Mudlark – allows digging to a depth of 1.2m

Click here for detailed information and access to permit applications.

To learn more about mudlarking, the following video is an excellent starting point.  Artist and mudlark Nicola White shares the joy of this relaxing and fulfilling endeavor.  Her videos are beautifully made and aside from sharing her finds she often takes the time to film and share the river wildlife discovered upon her adventures.

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When Life Was Good and So Was the Bread

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Recipes From Down Under: Kangaroo Cuts

Looking to spice up your dinner?

Let’s hop along and cook some roo. 

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Knots The Sailors Use

 

 

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Period Furniture Identification

Click here to view Period Furniture Guide

 

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Cleaning Oil Paint Brushes with Linseed Oil and Yardley of London Shea Butter Soap

Linseed oil is readily available in many oil painters’ studios.  Yardley London Shea Butter Soap can be purchased from  a dollar store or pound shop on the cheap.  These two ingredients make for the basis of an excellent cleaning system for cleaning oil painting brushes. Continue reading Cleaning Oil Paint Brushes with Linseed Oil and Yardley of London Shea Butter Soap

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Old Time Recipes for Homemade Wines, Cordials, and Liqueurs

INTRODUCTION

The idea of compiling this little volume occurred to me while on a visit to some friends at their summer home in a quaint New England village. The little town had once been a thriving seaport, but now consisted of hardly more than a dozen old-fashioned Colonial houses facing each other along one broad, well-kept street. A few blind lanes led to less pretentious homes; and still farther back farmhouses dotted the landscape and broke the dead line of the horizon.

For peace, contentment, and quiet serenity of life, this little village might have been Arcadia; the surrounding country, the land of Beulah.

The ladies of the Great Houses, as the villagers called the few Colonial mansions, were invariably spinsters or widows of uncertain years, the last descendants of a long line of sea captains and prosperous mariners, to whom the heritage of these old homes, rich with their time-honored furnishings and curios, served to keep warm the cockles of kindly hearts, which extended to the stranger that traditional hospitality which makes the whole world kin. Continue reading Old Time Recipes for Homemade Wines, Cordials, and Liqueurs

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The Cremation of Sam McGee

Robert W. Service (b.1874, d.1958)

 

There are strange things done in the midnight sun
      By the men who moil for gold;
The Arctic trails have their secret tales
      That would make your blood run cold;
The Northern Lights have seen queer sights,
      But the queerest they ever did see
Was that night on the marge of Lake Lebarge
      I cremated Sam McGee.
Now Sam McGee was from Tennessee, where the cotton blooms and blows.
Why he left his home in the South to roam ’round the Pole, God only knows.
He was always cold, but the land of gold seemed to hold him like a spell;
Though he’d often say in his homely way that “he’d sooner live in hell.”

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Travels by Narrowboat

Oh Glorious England, verdant fields and wandering canals…

In this wonderful series of videos, the CountryHouseGent takes the viewer along as he chugs up and down the many canals crisscrossing England in his classic Narrowboat.  There is nothing like a free man charting his own destiny.

The series may watched on Amazon Prime as Travels by Narrowboat.

 

 

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A Few Wine Recipes

EIGHTEEN GALLONS is here give as a STANDARD for all the following Recipes, it being the most convenient size cask to Families. See A General Process for Making Wine 

If, however, only half the quantity of Wine is to be made, it is but to divide the portions of the materials in half.  If on the other hand, double the quantity is to be made, then it is but to double the portions.  So that by variation it will answer every size cask.  Continue reading A Few Wine Recipes

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A General Process for Making Wine


A General Process for Making Wine.

  • Gathering the Fruit
  • Picking the Fruit
  • Bruising the Fruit
  • Vatting the Fruit
  • Vinous Fermentation
  • Drawing the Must
  • Pressing the Must
  • Casking the Must
  • Spirituous Fermentation
  • Racking the Wine
  • Bottling and Corking the Wine
  • Drinking the Wine

GATHERING THE FRUIT.

It is of considerable consequence to the making of good Wine, that attention be paid to the state and condition of fruit.  Fruit of every sort should be gathered in fine weather; those of the berry kind often appear ripe to the eye before they really are so, therefore it is requisite to taste them several times in order to ascertain that they are arrived at the crisis of maturity.  This is an important point to the making excellent wine.  If fruit be not ripe, the wine will be harsh and hard, unpleasant to the palate, and more so to the stomach; it will also require more spirit and saccharine, and take a longer time to be fit for the table if ever it be spring.  if fruit be too ripe, the wine from it will be faint, low and vapid, it will not be strong and generous, it will also require more trouble, additional spirit and expense. Continue reading A General Process for Making Wine

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Preserving Iron and Steel Surfaces with Paint

Painting the Brooklyn Bridge, Photo by Eugene de Salignac , 1914

 

Excerpt from: The Preservation of Iron and Steel Structures by F. Cosby-Jones, The Mechanical Engineer January 30, 1914

Painting.

This is the method of protection against corrosion that has the most extensive use, owing to the fact that paint is easy of application, and as a product is cheap; further, it has the advantage of being readily renewable to structures, where all other methods are impossible. Paints applied to iron and steel are engineering materials, and, as such, deserve more study and consideration by engineers; the ” factor of safety” of iron and steel takes the  effect of corrosion greatly into consideration; therefore if more care be expended upon the surface the factor might be lowered somewhat in certain cases, provided that sufficient care is given to surface preservation. Paint is not a destroyer of rust, nor will it last for ever, and will only protect iron or steel so long as it remains an adhesive and impervious coating. All paint undergoes alteration, as it absorbs oxygen from the atmosphere. The pigment used may accelerate this absorption. With a good paint on application, the oxygen absorbed is 10 per cent. to 15 per cent. of the weight of t.he oil used in the constitution of that film Continue reading Preserving Iron and Steel Surfaces with Paint

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Beef Jerky

BEEF JERKY

Preparation.

  1. Slice 5 pounds lean beef (flank steak or similar cut) into strips 1/8 to 1/4 inch thick, 1 to 2 inches wide, and 4 to 12 inches long. Cut with grain of meat; remove the fat.
  2. Lay out in a single layer on a smooth clean surface (use cutting board, counter, bread board or cookie sheet. Wash wooden surface after use.)
  3. If smoke flavor is desired, brush each strip of meat with 14 teaspoon liquid smoke in 2 tablespoons water. Sprinkle strips liberally with salt on both sides. Add pepper to taste and garlic salt or powder if desired.
  4. Place strips, layer on layer, in a large wooden bowl or crock and place a plate with a weight on top.
  5. Let stand for 6 to 12 hours.
  6. Remove strips and blot dry with clean paper toweling.

Other flavors.

Instead of the garlic-smoke treatment, you may brush or marinate the strips before drying in such mixtures as teriyaki sauce, sweet and sour sauce, soy sauce, hot chili sauce, or Worcestershire sauce—or combinations of these according to your choice.

Oven drying.

  • Remove racks from oven and stretch meat strips across the racks. Allow the edges of the meat strips to touch, but not overlap. Leave enough space free on the racks for air to circulate in the oven.
  • Set the temperature at 140° F and let strips dry for about 11 hours.
  • Check early in the drying process for excessive drip. This drip can be caught on aluminum foil on a rack placed near the bottom of the oven.
  • Lower the temperature of the oven until it feels warm, but does not cook the meat.
  • Keeping the oven door ajar will facilitate drying, as will the use of an electric fan placed in front of the open oven door.

Dehydrator drying.

Follow instructions as you would for fruit or vegetables.

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Fortune, Independence, and Competence

THE answer to the question, What is fortune has never been, and probably never will be, satisfactorily made. What may be a fortune for one bears but small proportion to the colossal possessions of another. The scores or hundreds of thousands admired and envied as a fortune in most of our  communities look pitifully small beside the two hundred and fifty millions of Vanderbilt. What is a comparative fortune for a laboring man, accustomed to the society of his peers, and only spending what that grade of life requires, does not compel the use of as much money to fill his necessities, or even his desires, as for the merchant of liberal education, of extended acquaintance among the refined and cultivated, demanding expenditures commensurate with such a walk in life. The two persons are on entirely distinct bases of necessary wants, live in two distinct worlds, and are laboring in differently extended spheres. A similar remark is true of every grade or degree in life; nor is there an exception, from the scullion to the king. This is the machinery of society; and right or wrong we find it, and we must treat it.

The fortune is only to be measured by that condition where the possessor is satisfied with the supply of a given number and description of wants. Should the man be content with the things that the interest of five thousand dollars would command, then that sum is his independence, and his fortune as well. But if his independence of charity requires just this sum, and he is unhappy because he has not the means of gratifying other and more expensive desires, he might keep out of the poor-house or swing clear of public or private charity, but he would not possess a fortune. An independence may be measurably fixed in amount, but a fortune is the child of the rich man’s imagination. It may be rated much or little, comparatively, in proportion to the satisfaction of his desires. Continue reading Fortune, Independence, and Competence

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What is the Meaning of the Term Thorough-bred Fox-hound

Reprint from the Sportsman Cabinet and Town & Country Magazine, Vol.1, Number 1, November 1832.

MR. Editor,

Will you allow me to inquire, through the medium of your pages, the correct meaning of the term thorough-bred fox-hound? I am very well aware, that the expression is in common use among sportsmen, but inconsiderately perhaps applied. In the old Sporting Magazine for last July, the writer, who signs VENATOR, speaking of the harriers of “H. Ross, Esq. of Rossie Castle,” observes, “they consist of about twenty-four couples of beautiful thorough-bred dwarf fox-hounds.” I am anxious to know if there be any absolute distinctive marks or appearances by which to ascertain at first sight, the “thorough-bred fox hound.” Continue reading What is the Meaning of the Term Thorough-bred Fox-hound

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Shooting in Wet Weather

 

Reprint from The Sportsman’s Cabinet and Town and Country Magazine, Vol I. Dec. 1832, Pg. 94-95

To the Editor of the Cabinet.

SIR,

Possessing that anxious feeling so common among shooters on the near approach of the 12th of August, I honestly confess I was not able to sleep on the night of the 11th, so prepossessed was I with anticipations of the following day’s diversion; and although the weather was unfavourable, I groped my way up the mountains before the dawn of day. With my double copper cap percussion, I conceived myself proof against the weather, and was weak enough to suppose I could pursue my diversion despite of the rain. It is true, I discharged my gun several times, and it is equally true that I attempted to discharge it many more; and though the priming uniformly exploded, yet the gunpowder in the barrel did not ignite.  I was for some time at a loss to account for this; but a careful examination convinced me that this defect arose from the size of the air-hole, which in my fowling-piece is much too large, and for which indeed there is not the least occasion. Continue reading Shooting in Wet Weather

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Peach Brandy

PEACH BRANDY

2 gallons + 3 quarts boiled water
3 qts. peaches, extremely ripe
3 lemons, cut into sections
2 sm. pkgs. yeast
10 lbs. sugar
4 lbs. dark raisins

Place peaches, lemons and sugar in crock. Dissolve yeast in water (must NOT be to hot). Stir thoroughly. Stir daily for 7 days. Keep crock or vessel covered with cheesecloth.

On the 7th day, add the raisins and stir. Let mixture sit UNTOUCHED for 21 days, then bottle. (5 gallon crocks)

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Modern Slow Cookers, A Critical Design Flaw

Modern slow cookers come in all sizes and colors with various bells and whistles, including timers and shut off mechanisms.  They also come with a serious design flaw, that being the lack of a proper domed lid.

The first photo below depict a popular model Crock-Pot® sold far and wide in the United States and elsewhere.  This pot is by Rival, a Sunbeam Products brand.  Sunbeam owns the original Crock-Pot® trademark.  Also known as a slow cooker, these pots were introduced to the market in the 1970s.

The next photo is of a Crock-Pot® ad from the 1980s showing pots with the original glass domed lids.

 

Older slow cookers such as this one have a convenience flaw, that being the cooking vessel cannot be removed to be cleaned.

However, what they do have is a the glass domed lid is that is missing from modern slow cookers.   The domed lid is critical to a good slow cooking experience as it allows moisture to collect on the dome and drip back into the pot.  This helps not only moisturize the food but aides in the tenderization process of meats. This is the same cooking principle used in clay-pot cooking using Moroccan clay pots known as tajines.

For a young enterprising man in this Year of our Lord 2019, should one wish to make a small fortune, it is recommended that one design and place in the market glass replacements for the various Crock-Pot® models being sold.

For the slow cooker chef, it is recommended that one peruse the pages of eBay in order to find a New Old Stock(NOS) model from which one may reclaim the glass dome lid.  From experience, I can say with a great deal of certitude that it is well worth the endeavour.

Corningware sells a casserole dish through Target.com designed to be used in the oven that comes with a four quart glass lid.  This lid should fit similar sized crock pots.

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The Public Attitude Towards Speculation

Reprint from The Pitfalls of Speculation by Thomas Gibson 1906 Ed.

THE PUBLIC ATTITUDE TOWARD SPECULATION

THE public attitude toward speculation is generally hostile. Even those who venture frequently are prone to speak discouragingly of speculative possibilities, and to point warningly to the fact that an overwhelming majority of speculative commitments result in loss, while those who venture not at all, and consequently are incompetent to judge, dismiss the subject with the statement that marginal trading is gambling, pure and simple, and is therefore pernicious.

Those who enter into the subject a little farther, and attempt to adduce more specific argument against speculative possibilities, lay stress upon the statement that manipulation, trickery and wholesale deception render it impossible for the outsider to enter the field safely or intelligently. These statements, usually unsupported, and frequently insupportable, are accepted by the prejudiced multitude as gospel truth, without any attempt being made to examine their foundation or correctness. Continue reading The Public Attitude Towards Speculation

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Kenilworth by Sir Walter Scott

Kenilworth Abbey Fields – Photo by David Hunt

Click here to read Kenilworth by Sir Walter Scott

Click here to view Kenilworth Notes

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Sennen Cove, UK WWII Footage

Sennen Cove at Dusk – photo by Jim Champion – 2005

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The Legacy of Felix de Weldon

Felix Weihs de Weldon, age 96, died broke in the year 2003 after successive bankruptcies and accumulating $4 million dollars worth of debt.  Most of the debt was related to the high cost of love for a wife living with Alzheimer’s.  Health care costs to maintain his first wife, Margot, ran $500 per day. It was a sad ending to the life of one of America’s most renowned sculptors.  By 1955, Mr. Weldon was worth $8,000,000.00 and drove a Rolls Royce.  The money he earned came from the more than 1200 public sculptures that he created and installed in seven different nations to include Malaysia, England, Canada, and Mexico.  Thirty-two of his sculptures can be found in Washington, D.C. at government buildings and public parks. Continue reading The Legacy of Felix de Weldon

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The Stock Exchange Specialist

New York Stock Exchange Floor September 26,1963

The Specialist as a member of a stock exchange has two functions.’ He must execute orders which other members of an exchange may leave with him when the current market price is away from the price of the orders. By executing these orders on behalf of the other exchange members when the market price reaches the price stated on these orders, the specialist makes it possible for these members to perform their business elsewhere on the Floor. In handling these orders, the specialist acts as broker or agent. In addition to the brokerage functions, however, he has historically had the additional function of acting as dealer or principal for his own account. Under current rules and regulations of the exchanges and the Securities and Exchange Commission, purchases and sales for his own account must be made, insofar as reasonably practicable, with a view to assuring a fair and orderly market in the stocks which he services. Moreover, whenever there are public buyers but no public sellers, or public sellers but no public buyers, he is expected, within reasonable limits, to buy or sell for his own account in order to decrease price differences between transactions and to add depth to the market. He performs both functions for a limited number of issues assigned to him by the stock exchange.

HISTORICAL OVERVIEW

In 1935 the Twentieth Century Fund’s study of the securities market concluded that: Specialists, as well as other exchange members, should be permitted to function either as traders or as brokers, but not as both. . . .No specialist, or other broker, should be permitted to have any interest in any trading account, pool, syndicate, underwriting operation or option! Continue reading The Stock Exchange Specialist

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Arsenic and Old Lace

What is follows is an historical article that appeared in The Hartford Courant in 1916 about the arsenic murders carried out by Mrs. Archer-Gilligan. This story is the basis for the 1944 Hollywood film “Arsenic and Old Lace” starring Cary Grant and Priscilla Lane and directed by Frank Capra.  The movie is based on the play by Joseph Kesseling of the same that appeared in 1939.

For a fee, Amy Archer-Gilligan promised to care for the elderly tenants of her Windsor home until they died.

Some inmates, as tenants at the time were called, paid a flat sum of $1,000 for life. Some arranged to leave their estates to Archer-Gilligan. Others paid a weekly fee.

For those who made weekly payments, there was an added benefit: Archer-Gilligan might not murder them.

Continue reading Arsenic and Old Lace

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Historical Uses of Arsenic

The arsenicals (compounds which contain the heavy metal element arsenic, As) have a long history of use in man – with both benevolent and  malevolent intent. The name ‘arsenic’ is derived from the Greek word ‘arsenikon’ which means ‘potent'”. As early as 2000 BC, arsenic trioxide,  obtained from smelting copper, was used as a drug and as a poison.  Hippocrates (460 to 377 BC) used orpiment (As2S3) and realgar (As2S2) as escharotics. Aristotle (384 to 322 BC) and Pliny the Elder (23 to 79 AD) also wrote about the medicinal properties of the arsenicals.

Galen (130 to 200 AD) recommended a paste of arsenic sulphide for the treatment of ulcers. Paracelsus (1493 to 1541) used elemental arsenic extensively. He is quoted as saying ‘All substances are poisons … The right dose differentiates a poison and a remedy’ – an apt statement for the arsenicals.

In the eighteenth century, Fowler’s solution (1% potassium arsenite) was used for the relief of various ailments and remained very popular for over 150 years. Continue reading Historical Uses of Arsenic

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Making Linen Fabric from Flax Seed, Spinning Flax, & Weaving Linen

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Rabbits and Badgers – Blue Terrier Trials 1923

Testing the Irish Blue Terrier Breed in 1923.

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Mr. Bert Gripton, a Great Terrierman

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Magna Carta: Myth and Meaning – Discussion at the Royal Institution

Note on Watercolour: F.A. Molony (fl. 1930-1938) was a Major in the Royal Engineers. The National Army Museum hold his work. His work was also shown at an exhibition of officers work at the R.B.A. Galleries (Army Officers’ Art Society)

Description from Youtube:

June 2015 will see the 800th anniversary of Magna Carta, the ‘Great Charter’ which was signed at Runnymede by King John to resolve a political crisis he faced with his barons. Buried within its 69 clauses is one of immeasurable importance. This is the idea that no one should be deprived of their freedom without just cause, and that people are entitled to fair trial by their peers according to the law of the land. Continue reading Magna Carta: Myth and Meaning — Discussion at the Royal Institution

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Harry Houdini Investigates the Spirit World

The magician delighted in exposing spiritualists as con men and frauds.

By EDMUND WILSON June 24, 1925

Houdini is a short strong stocky man with small feet and a very large head. Seen from the stage, his figure, with its short legs and its pugilist’s proportions, is less impressive than at close range, where the real dignity and force of his enormous head appear. Wide-browed and aquiline-nosed, with a cleanness and fitness almost military, he suggests one of those enlarged and idealized busts of Roman generals or consuls. So it is rather the man himself than the showman, the personality of the stage, who is interesting. Houdini is remarkable among magicians in having so little of the smart-aleck about him: he is a tremendous egoist, like many other very able persons, but he is not a cabotin. When he performs tricks, it is with the directness and simplicity of an expert giving a demonstration and he talks to his audience, not in his character of conjuror, but quite straightforwardly and without patter. His professional formulas—such as the “Will wonders never cease!” with which he signalizes the end of a trick—have a quaint conventional sound as if they had been deliberately acquired as a concession to the theatre. For preeminently Houdini is the honest earnest craftsman which his German accent and his plain speech suggest—enthusiastic, serious-minded, thoroughgoing and intelligent. Continue reading Harry Houdini Investigates the Spirit World

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Chronological Catalog of Recorded Lunar Events

In July of 1968, the National Aeronautics and Space Administration(NASA), published NASA Technical Report TR R-277 titled Chronological Catalog of Recorded Lunar Events.

The catalog begins with the first entry dated November 26th, 1540 at ∼05h 00m:

  • Feature: Region of Calippus2  
  • Description: Starlike appearance on dark side
  • Observer: Observers at Worms
  • Reference: Hess 1911
  • NASA’s Chronological Catalog of Recorded Lunar Events
Click here to read the Catalog of Recorded Lunar Events

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The Human Seasons

John Keats

Four Seasons fill the measure of the year;
There are four seasons in the mind of man:
He has his lusty spring, when fancy clear
Takes in all beauty with an easy span;
He has his Summer, when luxuriously
Spring’s honied cud of youthful thoughts
he loves
To ruminate, and by such dreaming high
Is nearest unto heaven: quiet coves
His soul has its Autumn, when his wings
he furleth close; contented so to look
On mists in idleness—to let fair things
Pass by unheeded as a threshold brook.
He has his Winter too of pale misfeature,
Or else he would forego his mortal nature.

March 13, 1818 J. Keats

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Italian Tart Recipe

Click here to view more great Italian recipes.

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Spem In Alium performed by The Tallis Scholars

Click here to learn more about The Tallis Scholars

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Traditional JuJutsu Health, Strength and Combat Tricks

Jujitsu training 1920 in Japanese agricultural school.

CHAPTER V

THE VALUE OF EVEN TEMPER IN ATHLETICS—SOME OF THE FEATS THAT REQUIRE GOOD NATURE

In the writer’s opinion it becomes necessary to make at this point some suggestions relative to a very important part of the training in jiu-jitsu. Good nature is as essential to health and to truly successful athletic work as it is to any other phases of well-being in life.

When native students enter a jiu-jitsu school in Japan it is hardly necessary for the teacher to inquire as to the good temper of his applicants. The Japanese are noted for possessing the sweetest dispositions to be found anywhere in the world. Politeness and good nature seem inborn with the Japanese baby. As time goes on, and the child reaches adult age, kindly disposition appears to have increased in geometrical ratio. When a Caucasian applies for physical training under a Japanese teacher he is required to furnish satisfactory proof as to the evenness of his disposition. Even after he has been admitted to the school, if the white man shows too great a tendency to sudden anger he is politely requested to seek instruction elsewhere. Continue reading Traditional JuJutsu Health, Strength and Combat Tricks

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The Restoration of Rosa Bonheurs Horse Fair

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Money Saving Recipe for Gold Leaf Sizing

Artisans world-wide spend a fortune on commercial brand oil-based gold leaf sizing.  The most popular brands include Luco, Dux, and L.A. Gold Leaf.  Pricing for quart size containers range from $35 to $55 depending upon retailer pricing.

Fast drying sizing sets up in 2-4 hours depending upon environmental conditions, humidity and airflow.

Regular slow setting sizing sets up in 6 – 8 hours depending on conditions.

Should the artist wish to save their hard earned money, I recommend buying a quart of Rust-Oleum Spar Varnish instead for around $18.00.  It will set up for tack in around 2-6 hours depending upon thickness of layer applied and environmental conditions.  For a faster set, cut it with mineral spirits or turpentine.  Mix well.  Experiment on painted wood or metal with various cuts in order to determine what works best in your environment.

As it is often recommended that one apply an oil based sealer “primer” prior to applying sizing, especially if one is gold leafing metal objects for outside use, I recommend buying a quart of Rust-Oleum Topside paint for around $18.50.  The gold leaf specialty companies sell their so-called “burnish sealers” for $46.00 to $66.00 per quart.

I buy the white gloss Rust-Oleum Topside paint and add yellow or red pigment when working with metal objects destined for outdoor use.  Pigments can be purchased from most art supply houses such as Dick Blick, Utrecht, Jerry’s Artarama, and Cheap Joes.

For indoor plasters or wood, two coats of  Sargent Art Liquid Metal Gold acrylic paint works well as a base coat sealer. 

Unlocking the mystery….

There is no mystery to gold leaf sizing or burnish sealer.

  • Gold Leaf Sizing=varnish.
  • Burnish Sealer=oil based paint.

The real mystery is why are so many artists pay exorbitant prices for oil based paint and varnish.  I suspect a course in brand marketing, consumer psychology, and perhaps basic chemistry would be in order for one wishing to draw further conclusions.

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Congo River Boat Ride

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Unarmed Combat – Imperial War Museum Archives

Video courtesy of Imperial War Museums, UK

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Simon Mann – The Mercenary

 

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Bess of Hardwick: Four Times a Lady

Bess of Harwick

Four times the nuptial bed she warm’d,
And every time so well perform’d,
That when death spoil’d each husband’s billing,
He left the widow every shilling.
Fond was the dame, but not dejected;
Five stately mansions she erected
With more than royal pomp, to vary
The prison of her captive
When Hardwicke’s towers shall bow their head,
Nor mass be more in Worksop said;
When Bolsover’s fair fame shall tend,
Like Olcotes, to its mouldering end;
When Chatsworth tastes no Can’dish bounties,
Let fame forget this costly countess.

From The Letters of Horace Warpole:

On Bess of Hardwick: She was daughter of John Hardwicke, of Hardwick in Derbyshire.  Her first husband was Robert Barley, Esq. who settled his large estate on her and her heirs.  She married, secondly, Sir William Cavendish; her third husband was Sir William St. Lo; and her fourth was George Talbot, Earl of Shrewsbury, whos daughter, Lady Gracek married her son Sir William Cavendish

 

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The Field of the Cloth of Gold

Reprint from the Royal Collection Trust Website

The meeting between Henry VIII and Francis I, known as the Field of the Cloth of Gold, took place between 7 to 24 June 1520 in a valley subsequently called the Val d’Or, near Guisnes to the south of Calais. The event derived its name from the sumptuousness of the materials used for the tents, pavilions and other furnishings. It was a spectacle of the greatest magnificence and the several artists responsible for this painting have made a fairly accurate visual summary of the various festivities that took place during the meeting of the two kings.

Continue reading The Field of the Cloth of Gold

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Twelve Thousand Three Hundred and Fourteen Diamonds – King George IV’s Empty Crown

King George IV was known far and wide as the dandy king, incompetent, ugly, and vulgar.  As Prince regent, prior to his assent to the throne, he kept fast company with Beau Brummel, King of Dandies, a man sixteen years his younger.  And decadence followed.  King George was a gambler, philanderer, and spendthrift, spending in his lifetime well over £25,000,000 in today’s money.

Even his coronation crown was stuffed with rented gemstones for a cost to the government of £24,425.  The 12,314 diamonds had to be returned to the jewel dealers after the coronation as the government refused to purchase the crown for King George IV after the coronation.  The frame of the crown was created by Philip Liebart of Rundell, Bridge & Rundell, London.

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King William III on Horseback by Sir Godfrey Kneller

Reprint from The Royal Collection Trust website:

Kneller was born in Lubeck, studied with Rembrandt in Amsterdam and by 1676 was working in England as a fashionable portrait painter. He painted seven British monarchs (Charles II, James II, William III, Mary II, Anne, George I and George II), though his portraits of Charles II are not longer in the collection, and in 1715 was the first artist to be made a Baronet (the next was John Everett Millais in 1885). A set of portraits of naval heroes was given by George IV to the Royal Naval Hospital in Greenwich in 1824. Continue reading King William III on Horseback by Sir Godfrey Kneller

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The Charge of the Light Brigade

Half a league, half a league,
Half a league onward,
All in the valley of Death
   Rode the six hundred.
“Forward, the Light Brigade!
Charge for the guns!” he said.
Into the valley of Death
   Rode the six hundred.

Continue reading The Charge of the Light Brigade

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An Accurate Transcription of FDR’s Second Fireside Chat

The downloadable audio clip is of FDR’s Second Fireside Chat recorded on May 7th, 1933.  

FDR 2nd Fireside Chat - May 7, 1933 - 18.5MB

The transcript that follows is my corrected version of the transcript that is found The American Presidency Project website that was created by Gerhard Peters and Professor John T. Woolley of  the University of California, Santa Barbara Political Science Department.

I am not sure why the available transcription and seemingly most other transcriptions of FDR’s Second Fireside Speech are so poor other than perhaps the transcriptions are copies of the written speech rather true transcriptions of the delivered and recorded speech. Continue reading An Accurate Transcription of FDR’s Second Fireside Chat

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A Conversation between H.F. Leonard and K. Higashi

H.F. Leonard was an instructor in wrestling at the New York Athletic Club. Katsukum Higashi was an instructor in Jujitsu.

“I say with emphasis and without qualification that I have been unable to find anything in jujitsu which is not known to Western wrestling.  So far as I can see, jujitsu is nothing more than an oriental form of wrestling.  It is a boast of the exploiters of jujitsu that through it any weakling could render helpless even a well-trained athlete, and that, too, without inflicting any injury whatever upon the victim.  It would be an entertaining day in my life indeed were I to see such a feat accomplished.” —Statement by Mr. Leonard after an exhibition by Mr. Higashi. 

“American wrestlers are strong — much stronger than any of us pretend to be in muscular strength.  After all, however, wrestling is wrestling.  Against jujitsu it is mere child’s play.  I have met a number of Western wrestlers, and they are as helpless as babes against the art of jujitsu.  And no one versed in the art of jujitsu is mad enough to expect anything else.” — Statement by Mr. Higashi after an exhibition by Mr. Leonard. 

Continue reading A Conversation between H.F. Leonard and K. Higashi

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Proper Book Handling and Cleaning

Book Conservators, Mitchell Building, State Library of New South Wales, 29.10.1943, Pix Magazine

The following is taken verbatim from a document that appeared several years ago in the Maine State Archives.  It seems to have been removed from their website.  I happened to have made a physical copy of it at the time I was looking into the preservation of leather book bindings back in 2006.

Main State Archives: Guidelines for Restoration and Preservation of Documentary Papers, Maps, Books. [http://www.state.me.us/sos/arc/general/admin/doconsrv.htm]

Handling Books

Never remove a book from the shelf by pulling upon the headcap.  Push back a few books at wither side and firmly grasp the sides of the selected volume. Continue reading Proper Book Handling and Cleaning

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List of the 60 Franklin Library Signed Limited Editions

The following highly collectible Franklin Library Signed Editions were published between 1977 and 1982.  They are all fully leather bound with beautiful covers and contain gorgeous and rich silk moire endpapers.  Signatures are protected by unattached tissue inserts.

The values listed are average prices that were sought by booksellers at the market cycle top of the collectible book selling market in 2007 during after the Pop in U.S. Housing Bubble and prior to the full blown World Economic Collapse.   It should be noted that these prices would be for books in pristine or like new condition.  Continue reading List of the 60 Franklin Library Signed Limited Editions

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Cup of Tea? To be or not to be

Twinings London – photo by Elisa.rolle

Is the tea in your cup genuine?

The fact is, had one been living in the early 19th Century, one might occasionally encounter a counterfeit cup of tea. Food adulterations to include added poisonings and suspect substitutions were a common problem in Europe at [...] Read more →

Producing and Harvesting Tobacco Seed

THE FIRST step in producing a satisfactory crop of tobacco is to use good seed that is true to type. The grower often can save his own seed to advantage, if he wants to.

Before topping is done, he should go over the tobacco field carefully to pick [...] Read more →

Sir Peter Francis Bourgeois and the Dulwich Picture Gallery

Noel Desenfans and Sir Francis Bourgeois, circa 1805 by Paul Sandby, watercolour on paper

The Dulwich Picture Gallery was England’s first purpose-built art gallery and considered by some to be England’s first national gallery. Founded by the bequest of Sir Peter Francis Bourgois, dandy, the gallery was built to display his vast [...] Read more →

The Charge of the Light Brigade

Half a league, half a league, Half a league onward, All in the valley of Death Rode the six hundred. “Forward, the Light Brigade! Charge for the guns!” he said. Into the valley of Death Rode the six hundred. Home Top of [...] Read more →

Life Among the Thugee

The existence of large bodies of men having no other means of subsistence than those afforded by plunder, is, in all countries, too common to excite surprise; and, unhappily, organized bands of assassins are not peculiar to India! The associations of murderers known by the name of Thugs present, however, [...] Read more →

A Cure for Distemper in Dogs

 

The following cure was found written on a front flyleaf in an 1811 3rd Ed. copy of The Sportsman’s Guide or Sportsman’s Companion: Containing Every Possible Instruction for the Juvenille Shooter, Together with Information Necessary for the Experienced Sportsman by B. Thomas.

 

Transcript:

Vaccinate your dogs when young [...] Read more →

Beef Jerky

BEEF JERKY

Preparation.

Slice 5 pounds lean beef (flank steak or similar cut) into strips 1/8 to 1/4 inch thick, 1 to 2 inches wide, and 4 to 12 inches long. Cut with grain of meat; remove the fat. Lay out in a single layer on a smooth clean surface (use [...] Read more →

Mocking Bird Food

Mocking Bird Food.

Hemp seed……….2 pounds Rape seed………. .1 pound Crackers………….1 pound Rice…………….1/4 pound Corn meal………1/4 pound Lard oil…………1/4 pound

 

Home Top of Pg. Read more →

On Bernini’s Bust of a Stewart King

As reported in the The Colac Herald on Friday July 17, 1903 Pg. 8 under Art Appreciation as a reprint from the Westminster Gazette

ART APPRECIATION IN THE COMMONS.

The appreciation of art as well as of history which is entertained by the average member of the [...] Read more →

King Arthur Legends, Myths, and Maidens

King Arthur, Legends, Myths & Maidens is a massive book of Arthurian legends. This limited edition paperback was just released on Barnes and Noble at a price of $139.00. Although is may seem a bit on the high side, it may prove to be well worth its price as there are only [...] Read more →

Shooting in Wet Weather

 

Reprint from The Sportsman’s Cabinet and Town and Country Magazine, Vol I. Dec. 1832, Pg. 94-95

To the Editor of the Cabinet.

SIR,

Possessing that anxious feeling so common among shooters on the near approach of the 12th of August, I honestly confess I was not able [...] Read more →

The Age of Chivalry

KING ARTHUR AND HIS KNIGHTS

On the decline of the Roman power, about five centuries after Christ, the countries of Northern Europe were left almost destitute of a national government. Numerous chiefs, more or less powerful, held local sway, as far as each could enforce his dominion, and occasionally those [...] Read more →

Fortune, Independence, and Competence

THE answer to the question, What is fortune has never been, and probably never will be, satisfactorily made. What may be a fortune for one bears but small proportion to the colossal possessions of another. The scores or hundreds of thousands admired and envied as a fortune in most of our communities [...] Read more →

Peach Brandy

PEACH BRANDY

2 gallons + 3 quarts boiled water 3 qts. peaches, extremely ripe 3 lemons, cut into sections 2 sm. pkgs. yeast 10 lbs. sugar 4 lbs. dark raisins

Place peaches, lemons and sugar in crock. Dissolve yeast in water (must NOT be to hot). Stir thoroughly. Stir daily for 7 days. Keep [...] Read more →

Fresh Water Angling – The Two Crappies

 

July 2, 1898 Forest and Stream,

Fresh-Water Angling. No. IX.—The Two Crappies. BY FRED MATHER.

Fishing In Tree Tops.

Here a short rod, say 8ft., is long enough, and the line should not be much longer than the rod. A reel is not [...] Read more →

The Charge of the Light Brigade

Officers and men of the 13th Light Dragoons, British Army, Crimea. Rostrum photograph of photographer’s original print, uncropped and without color correction. Survivors of the Charge.

Half a league, half a league, Half a league onward, All in the valley of Death Rode the six hundred. “Forward, the Light Brigade! Charge for the [...] Read more →

Platform of the American Institute of Banking in 1919

Resolution adapted at the New Orleans Convention of the American Institute of Banking, October 9, 1919:

“Ours is an educational association organized for the benefit of the banking fraternity of the country and within our membership may be found on an equal basis both employees and employers; [...] Read more →

List of the 60 Franklin Library Signed Limited Editions

The following highly collectible Franklin Library Signed Editions were published between 1977 and 1982. They are all fully leather bound with beautiful covers and contain gorgeous and rich silk moire endpapers. Signatures are protected by unattached tissue inserts.

The values listed are average prices that were sought by [...] Read more →

Traditional JuJutsu Health, Strength and Combat Tricks

Jujitsu training 1920 in Japanese agricultural school.

CHAPTER V

THE VALUE OF EVEN TEMPER IN ATHLETICS—SOME OF THE FEATS THAT REQUIRE GOOD NATURE

In the writer’s opinion it becomes necessary to make at this point some suggestions relative to a very important part of the training in jiu-jitsu. [...] Read more →

What is the Meaning of the Term Thorough-bred Fox-hound

Reprint from the Sportsman Cabinet and Town & Country Magazine, Vol.1, Number 1, November 1832.

MR. Editor,

Will you allow me to inquire, through the medium of your pages, the correct meaning of the term thorough-bred fox-hound? I am very well aware, that the expression is in common [...] Read more →

The Black Grouper or Jewfish.

 

Nov. 5. 1898 Forest and Stream Pg. 371-372

The Black Grouper or Jewfish.

New Smyrna, Fla., Oct. 21.—Editor Forest and Stream:

It is not generally known that the fish commonly called jewfish. warsaw and black grouper are frequently caught at the New Smyrna bridge [...] Read more →

The Fowling Piece – Part I

THE FOWLING PIECE, from the Shooter’s Guide by B. Thomas – 1811.

I AM perfectly aware that a large volume might be written on this subject; but, as my intention is to give only such information and instruction as is necessary for the sportsman, I shall forbear introducing any extraneous [...] Read more →

A Crock of Squirrel

A CROCK OF SQUIRREL

4 young squirrels – quartered Salt & Pepper 1 large bunch of fresh coriander 2 large cloves of garlic 2 tbsp. salted sweet cream cow butter ¼ cup of brandy 1 tbsp. turbinado sugar 6 fresh apricots 4 strips of bacon 1 large package of Monterrey [...] Read more →

The Cremation of Sam McGee

Robert W. Service (b.1874, d.1958)

 

There are strange things done in the midnight sun By the men who moil for gold; The Arctic trails have their secret tales That would make your blood run cold; The Northern Lights have seen queer sights, But the queerest they ever did see Was that night [...] Read more →

Slaughter in Bombay

From Allen’s Indian Mail, December 3rd, 1851

BOMBAY. MUSULMAN FANATICISM.

On the evening of November 15th, the little village of Mahim was the scene of a murder, perhaps the most determined which has ever stained the annals of Bombay. Three men were massacred in cold blood, in a house used [...] Read more →

Tuna Record

TROF. C. F. HOLDFER AND HIS 183LBS. TUNA, WITH BOATMAN JIM GARDNER.

July 2, 1898. Forest and Stream Pg. 11

The Tuna Record.

Avalon. Santa Catalina Island. Southern California, June 16.—Editor Forest and Stream: Several years ago the writer in articles on the “Game Fishes of the Pacific Slope,” in [...] Read more →

Pickled Eels

Vintage woodcut illustration of a Eel

 

This dish is a favorite in Northern Europe, from the British Isles to Sweden.

Clean and skin the eels and cut them into pieces about 3/4-inch thick. Wash and drain the pieces, then dredge in fine salt and allow to stand from 30 [...] Read more →

A Summer Memory

 

Here, where these low lush meadows lie, We wandered in the summer weather, When earth and air and arching sky, Blazed grandly, goldenly together.

And oft, in that same summertime, We sought and roamed these self-same meadows, When evening brought the curfew chime, And peopled field and fold with shadows.

I mind me [...] Read more →

Catholic Religious Orders

Saint Francis of Assisi, founder of the mendicant Order of Friars Minor, as painted by El Greco.

Catholic religious order

Catholic religious orders are one of two types of religious institutes (‘Religious Institutes’, cf. canons 573–746), the major form of consecrated life in the Roman Catholic Church. They are organizations of laity [...] Read more →

Christmas Pudding with Dickens

Traditional British Christmas Pudding Recipe by Pen Vogler from the Charles Dickens Museum

Ingredients

85 grams all purpose flour pinch of salt 170 grams Beef Suet 140 grams brown sugar tsp. mixed spice, allspice, cinnamon, cloves, &c 170 grams bread crumbs 170 grams raisins 170 grams currants 55 grams cut mixed peel Gram to [...] Read more →

Audubon’s Art Method and Techniques

Audubon started to develop a special technique for drawing birds in 1806 a Mill Grove, Pennsylvania. He perfected it during the long river trip from Cincinnati to New Orleans and in New Orleans, 1821.

Home Top of [...] Read more →

Arsenic and Old Lace

What is follows is an historical article that appeared in The Hartford Courant in 1916 about the arsenic murders carried out by Mrs. Archer-Gilligan. This story is the basis for the 1944 Hollywood film “Arsenic and Old Lace” starring Cary Grant and Priscilla Lane and directed by Frank Capra. The [...] Read more →

The Stock Exchange Specialist

New York Stock Exchange Floor September 26,1963

The Specialist as a member of a stock exchange has two functions.’ He must execute orders which other members of an exchange may leave with him when the current market price is away from the price of the orders. By executing these orders on behalf [...] Read more →

The Character of a Happy Life

How happy is he born and taught. That serveth not another’s will; Whose armour is his honest thought, And simple truth his utmost skill

Whose passions not his masters are; Whose soul is still prepared for death, Untied unto the world by care Of public fame or private breath;

Who envies none that chance [...] Read more →

The First Christian Man Cremated in America

Laurens’ portrait as painted during his time spent imprisoned in the Tower of London, where he was kept for over a year after being captured at sea while serving as the United States minister to the Netherlands during the Revolutionary War.

The first Christian white man to be cremated in America was [...] Read more →

The Human Seasons

John Keats

Four Seasons fill the measure of the year; There are four seasons in the mind of man: He has his lusty spring, when fancy clear Takes in all beauty with an easy span; He has his Summer, when luxuriously Spring’s honied cud of youthful thoughts he loves To ruminate, and by such [...] Read more →

The Legacy of Felix de Weldon

Felix Weihs de Weldon, age 96, died broke in the year 2003 after successive bankruptcies and accumulating $4 million dollars worth of debt. Most of the debt was related to the high cost of love for a wife living with Alzheimer’s. Health care costs to maintain his first wife, Margot, ran $500 per [...] Read more →

Texas Tarpon

Early Texas photo of Tarpon catch – Not necessarily the one mentioned below…

July 2, 1898. Forest and Stream Pg.10

Texas Tarpon.

Tarpon, Texas.—Mr. W. B. Leach, of Palestine, Texas, caught at Aransas Pass Islet, on June 14, the largest tarpon on record here taken with rod and reel. The [...] Read more →

Naval Stores – Distilling Turpentine

Chipping a Turpentine Tree

DISTILLING TURPENTINE One of the Most Important Industries of the State of Georgia Injuring the Magnificent Trees Spirits, Resin, Tar, Pitch, and Crude Turpentine all from the Long Leaved Pine – “Naval Stores” So Called.

Dublin, Ga., May 8. – One of the most important industries [...] Read more →

The Real Time Piece Gentleman and the Digital Watch Vault

Paul Thorpe, Brighton, U.K.

The YouTube watch collecting world is rather tight-knit and small, but growing, as watches became a highly coveted commodity during the recent world-wide pandemic and fueled an explosion of online watch channels.

There is one name many know, The Time Piece Gentleman. This name for me [...] Read more →

Gold and Economic Freedom

by Alan Greenspan, 1967

An almost hysterical antagonism toward the gold standard is one issue which unites statists of all persuasions. They seem to sense-perhaps more clearly and subtly than many consistent defenders of laissez-faire — that gold and economic freedom are inseparable, that the gold standard is an instrument [...] Read more →

A Creative Approach to Saving Ye Olde Cassette Tapes

Quite possibly, the most agonizing decision being made by Baby Boomers across the nation these days is what to do with all that vintage Hi-fi equipment and boxes full of classic rock and roll cassettes and 8-Tracks.

I faced this dilemma head-on this past summer as I definitely wanted in [...] Read more →

Vitruvius Ten Books on Architecture

VITRUVIUS

The Ten Books on Architecture

TRANSLATED By MORRIS HICKY MORGAN, PH.D., LL.D. LATE PROFESSOR OF CLASSICAL PHILOLOGY

IN HARVARD UNIVERSITY WITH ILLUSTRATIONS AND ORIGINAL DESINGS PREPARED UNDER THE DIRECTION OF HERBERT LANGFORD WARREN, A.M.

NELSON ROBINSON JR. PROFESSOR OF ARCHITECTURE IN HARVARD [...] Read more →

Historic authenticity of the Spanish SAN FELIPE of 1690

San Felipe Model

Reprinted from FineModelShips.com with the kind permission of Dr. Michael Czytko

The SAN FELIPE is one of the most favoured ships among the ship model builders. The model is elegant, very beautifully designed, and makes a decorative piece of art to be displayed at home or in the [...] Read more →

Harry Houdini Investigates the Spirit World

The magician delighted in exposing spiritualists as con men and frauds.

By EDMUND WILSON June 24, 1925

Houdini is a short strong stocky man with small feet and a very large head. Seen from the stage, his figure, with its short legs and its pugilist’s proportions, is less impressive than at close [...] Read more →

Stoke Park – Granted by King Charles I

Stoke Park Pavillions

 

Stoke Park Pavilions, UK, view from A405 Road. photo by Wikipedia user Cj1340

 

From Wikipedia:

Stoke Park – the original house

Stoke park was the first English country house to display a Palladian plan: a central house with balancing pavilions linked by colonnades or [...] Read more →

Cocillana Syrup Compound

Guarea guidonia

Recipe

5 Per Cent Alcohol 8-24 Grain – Heroin Hydrochloride 120 Minims – Tincture Euphorbia Pilulifera 120 Minims – Syrup Wild Lettuce 40 Minims – Tincture Cocillana 24 Minims – Syrup Squill Compound 8 Gram – Ca(s)ecarin (P, D, & Co.) 8-100 Grain Menthol

Dose – One-half to one fluidrams (2 to [...] Read more →

A General Process for Making Wine

A General Process for Making Wine.

Gathering the Fruit Picking the Fruit Bruising the Fruit Vatting the Fruit Vinous Fermentation Drawing the Must Pressing the Must Casking the Must Spirituous Fermentation Racking the Wine Bottling and Corking the Wine Drinking the Wine

GATHERING THE FRUIT.

It is of considerable consequence [...] Read more →

A Conversation between H.F. Leonard and K. Higashi

H.F. Leonard was an instructor in wrestling at the New York Athletic Club. Katsukum Higashi was an instructor in Jujitsu.

“I say with emphasis and without qualification that I have been unable to find anything in jujitsu which is not known to Western wrestling. So far as I can see, [...] Read more →

Sea and River Fishing

An angler with a costly pole Surmounted with a silver reel, Carven in quaint poetic scroll- Jointed and tipped with finest steel— With yellow flies, Whose scarlet eyes And jasper wings are fair to see, Hies to the stream Whose bubbles beam Down murmuring eddies wild and free. And casts the line with sportsman’s [...] Read more →

Glimpses from the Chase

From Fores’s Sporting Notes and Sketches, A Quarterly Magazine Descriptive of British, Indian, Colonial, and Foreign Sport with Thirty Two Full Page Illustrations Volume 10 1893, London; Mssrs. Fores Piccadilly W. 1893, All Rights Reserved.

GLIMPSES OF THE CHASE, Ireland a Hundred Years Ago. By ‘Triviator.’

FOX-HUNTING has, like Racing, [...] Read more →

Blackberry Wine

BLACKBERRY WINE

5 gallons of blackberries 5 pound bag of sugar

Fill a pair of empty five gallon buckets half way with hot soapy water and a ¼ cup of vinegar. Wash thoroughly and rinse.

Fill one bucket with two and one half gallons of blackberries and crush with [...] Read more →

Chinese 9 Course Dinner

The following recipes form the most popular items in a nine-course dinner program:

BIRD’S NEST SOUP

Soak one pound bird’s nest in cold water overnight. Drain the cold water and cook in boiling water. Drain again. Do this twice. Clean the bird’s nest. Be sure [...] Read more →

Commercial Tuna Salad Recipe

Tom Oates, aka Nabokov at en.wikipedia

No two commercial tuna salads are prepared by exactly the same formula, but they do not show the wide variety characteristic of herring salad. The recipe given here is typical. It is offered, however, only as a guide. The same recipe with minor variations to suit [...] Read more →

The Preparation of Marketable Vinegar

It is unnecessary to point out that low-grade fruit may often be used to advantage in the preparation of vinegar. This has always been true in the case of apples and may be true with other fruit, especially grapes. The use of grapes for wine making is an outlet which [...] Read more →

Books Condemned to be Burnt

BOOKS CONDEMNED TO BE BURNT.

By

JAMES ANSON FARRER,

LONDON

ELLIOT STOCK, 62, PATERNOSTER ROW

1892

———-

WHEN did books first come to be burnt in England by the common hangman, and what was [...] Read more →

The Master of Hounds

Photo Caption: The Marquis of Zetland, KC, PC – otherwise known as Lawrence Dundas Son of: John Charles Dundas and: Margaret Matilda Talbot born: Friday 16 August 1844 died: Monday 11 March 1929 at Aske Hall Occupation: M.P. for Richmond Viceroy of Ireland Vice Lord Lieutenant of North Yorkshire Lord – in – Waiting [...] Read more →

Historical Uses of Arsenic

The arsenicals (compounds which contain the heavy metal element arsenic, As) have a long history of use in man – with both benevolent and malevolent intent. The name ‘arsenic’ is derived from the Greek word ‘arsenikon’ which means ‘potent'”. As early as 2000 BC, arsenic trioxide, obtained from smelting copper, was used [...] Read more →

Modern Slow Cookers, A Critical Design Flaw

Modern slow cookers come in all sizes and colors with various bells and whistles, including timers and shut off mechanisms. They also come with a serious design flaw, that being the lack of a proper domed lid.

The first photo below depict a popular model Crock-Pot® sold far and wide [...] Read more →

Tuna and Tarpon

July, 16, l898 Forest and Stream Pg. 48

Tuna and Tarpon.

New York, July 1.—Editor Forest and Stream: If any angler still denies the justice of my claim, as made in my article in your issue of July 2, that “the tuna is the grandest game [...] Read more →

British Craftsmanship is Alive and Well

The Queen Elizabeth Trust, or QEST, is an organisation dedicated to the promotion of British craftsmanship through the funding of scholarships and educational endeavours to include apprenticeships, trade schools, and traditional university classwork. The work of QEST is instrumental in keeping alive age old arts and crafts such as masonry, glassblowing, shoemaking, [...] Read more →

Why Beauty Matters

Roger Scruton by Peter Helm

This is one of those videos that the so-called intellectual left would rather not be seen by the general public as it makes a laughing stock of the idiots running the artworld, a multi-billion dollar business.

https://archive.org/details/why-beauty-matters-roger-scruton

or Click here to watch

[...] Read more →

Napoleon’s Pharmacists

NAPOLEON’S PHARMACISTS.

Of the making of books about Napoleon there is no end, and the centenary of his death (May 5) is not likely to pass without adding to the number, but a volume on Napoleon”s pharmacists still awaits treatment by the student in this field of historical research. There [...] Read more →

A History of Fowling – Ravens and Jays

From A History of Fowling, Being an Account of the Many Curios Devices by Which Wild Birds are, or Have Been, Captured in Different Parts of the World by Rev. H.A. MacPherson, M.A.

THE RAVEN (Corvus corax) is generally accredited with a large endowment of mother wit. Its warning [...] Read more →

Mortlake Tapestries of Chatsworth

Mortlake Tapestries at Chatsworth House

Click here to learn more about the Mortlake Tapestries of Chatsworth

The Mortlake Tapestries were founded by Sir Francis Crane.

From the Dictionary of National Biography, 1885-1900, Volume 13

Crane, Francis by William Prideaux Courtney

CRANE, Sir FRANCIS (d. [...] Read more →

Guaranteed 6% Dividend for Life. Any takers?

Any prudent investor would jump at the chance to receive a guaranteed 6% dividend for life. So how does one get in on this action?

The fact of the matter is…YOU can’t…That is unless you are a shareholder of one of the twelve Federal Reserve Banks and the banks under [...] Read more →

The Late Rev. H.M. Scarth

H. M. Scarth, Rector of Wrington

By the death of Mr. Scarth on the 5th of April, at Tangier, where he had gone for his health’s sake, the familiar form of an old and much valued Member of the Institute has passed away. Harry Mengden Scarth was bron at Staindrop in Durham, [...] Read more →

The Kalmar War

Wojna Kalmarska – 1611

The Kalmar War

From The Historian’s History of the World (In 25 Volumes) by Henry Smith William L.L.D. – Vol. XVI.(Scandinavia) Pg. 308-310

The northern part of the Scandinavian peninsula, as already noticed, had been peopled from the remotest times by nomadic tribes called Finns or Cwenas by [...] Read more →

Cleaner for Gilt Picture Frames

Cleaner for Gilt Frames.

Calcium hypochlorite…………..7 oz. Sodium bicarbonate……………7 oz. Sodium chloride………………. 2 oz. Distilled water…………………12 oz.

 

Home Top of Pg. Read more →

The First Pineapple Grown in England

First Pineapple Grown in England

Click here to read an excellent article on the history of pineapple growing in the UK.

Should one be interested in serious mass scale production, click here for scientific resources.

Growing pineapples in the UK.

The video below demonstrates how to grow pineapples in Florida.

[...] Read more →

Seeds for Rootstocks of Fruit and Nut Trees

Citrus Fruit Culture

THE PRINCIPAL fruit and nut trees grown commercially in the United States (except figs, tung, and filberts) are grown as varieties or clonal lines propagated on rootstocks.

Almost all the rootstocks are grown from seed. The resulting seedlings then are either budded or grafted with propagating wood [...] Read more →

Target Practice

Nov. 12, 1898 Forest and Stream Pg. 396

The Veterans to the Front.

Ironton. O., Oct. 28.—Editor Forest and Stream: I mail you a target made here today by Messrs. E. Lawton, G. Rogers and R. S. Dupuy. Mr. Dupuy is seventy-four years old, Mr. Lawton seventy-two. Mr. Rogers [...] Read more →

Classic Restoration of a Spring Tied Upholstered Chair

?

This video by AT Restoration is the best hands on video I have run across on the basics of classic upholstery. Watch a master at work. Simply amazing.

Tools:

Round needles: https://amzn.to/2S9IhrP Double pointed hand needle: https://amzn.to/3bDmWPp Hand tools: https://amzn.to/2Rytirc Staple gun (for beginner): https://amzn.to/2JZs3x1 Compressor [...] Read more →

Here’s Many a Year to You

” Here’s many a year to you ! Sportsmen who’ve ridden life straight. Here’s all good cheer to you ! Luck to you early and late.

Here’s to the best of you ! You with the blood and the nerve. Here’s to the rest of you ! What of a weak moment’s swerve ? [...] Read more →

A Couple of Classic Tennessee Squirrel Recipes

FRIED SQUIRREL & BISCUIT GRAVY

3-4 Young Squirrels, dressed and cleaned 1 tsp. Morton Salt or to taste 1 tsp. McCormick Black Pepper or to taste 1 Cup Martha White All Purpose Flour 1 Cup Hog Lard – Preferably fresh from hog killing, or barbecue table

Cut up three to [...] Read more →

Artist Methods

Como dome facade – Pliny the Elder – Photo by Wolfgang Sauber

Work in Progress…

THE VARNISHES.

Every substance may be considered as a varnish, which, when applied to the surface of a solid body, gives it a permanent lustre. Drying oil, thickened by exposure to the sun’s heat or [...] Read more →

Sir Joshua Reynolds – Notes from Rome

“The Leda, in the Colonna palace, by Correggio, is dead-coloured white and black, with ultramarine in the shadow ; and over that is scumbled, thinly and smooth, a warmer tint,—I believe caput mortuum. The lights are mellow ; the shadows blueish, but mellow. The picture is painted on panel, in [...] Read more →

U.S. Coast Guard Radio Information for Boaters

VHF Marifoon Sailor RT144, by S.J. de Waard

RADIO INFORMATION FOR BOATERS

Effective 01 August, 2013, the U. S. Coast Guard terminated its radio guard of the international voice distress, safety and calling frequency 2182 kHz and the international digital selective calling (DSC) distress and safety frequency 2187.5 kHz. Additionally, [...] Read more →

Method of Restoration for Ancient Bronzes and other Alloys

Cannone nel castello di Haut-Koenigsbourg, photo by Gita Colmar

Without any preliminary cleaning the bronze object to be treated is hung as cathode into the 2 per cent. caustic soda solution and a low amperage direct current is applied. The object is suspended with soft copper wires and is completely immersed into [...] Read more →

The Standard Navy Cutter and a Whale Boat Design

Dec. 24, 1898 Forest and Stream Pg. 513-514

The Standard Navy Boats.

Above we find,

The accompanying illustrations show further details of the standard navy boats, the lines of which appeared last week. In all of these boats, as stated previously, the quality of speed has been given [...] Read more →

The Public Attitude Towards Speculation

Reprint from The Pitfalls of Speculation by Thomas Gibson 1906 Ed.

THE PUBLIC ATTITUDE TOWARD SPECULATION

THE public attitude toward speculation is generally hostile. Even those who venture frequently are prone to speak discouragingly of speculative possibilities, and to point warningly to the fact that an [...] Read more →